Quinoa, roasted carrots, crispy chickpeas, red cabbage, hummus, kale and avocado with Vegan Nova vinaigrette
Lightly breaded cauliflower covered in a buffalo sauce on a bed of greens, red cabbage, vegan mozzarella cheese served with creamy vegan ranch dressing
Grilled portabella mushrooms, vegan bacon, avocado, black beans, tomatoes, cucumbers and red onions on a bed of lettuce
Shredded Chick'n covered in a buffalo sauce on a bed of greens, red cabbage, vegan mozzarella cheese served with creamy vegan ranch dressing
Grilled Vegetables, such as mushroom, squash, zucchini, with fresh tomato, served on a bed of kale and roasted chickpeas
Shredded Grilled Chick'n, vegan cheese, croutons, and creamy Ceasar dressing
Grilled Vegetables, such as mushroom, squash, zucchini, with fresh tomato, mixed greens, and vegan cheese in a spinach-herb wrap.
Chick'n covered in a buffalo or BBQ sauce with vegan cheese and creamy vegan ranch dressing and wrapped tightly in a delicious flour tortilla.
The crunch of fresh spinach leaves, caramelized onions and mushroom sweetness, the flavor of garlic mayo dip in a spinach herb wrap.
Fried Cauliflower covered in a buffalo or BBQ sauce with vegan cheese and creamy vegan ranch dressing and wrapped tightly in a delicious flour tortilla.
Vegan Fettuccine Alfredo is rich, creamy and buttery. It's a simple, yet luxurious dish Add your favorite vegan protein for $ 4 Chick'n "Steak" BBQ Jackfruit Grilled Portabella Mushroom
Fully loaded vegan nachos topped with vegan nacho cheese, vegan "beef", tomato, onions, cilantro, jalapenos, and vegan sour cream
Hand cut Fries, topped with Vegan Nacho Cheese, Vegan Bacon, green onions, and ranch sauce
Vegan Nova's Famous Vegan Mac & Cheese Add your favorite vegan protein for $ 4 Chick'n "Steak" BBQ Jackfruit Grilled Portabella Mushroom
CHICK’N, CHEEZE, VEGAN BACON and BBQ SAUCE
VEGAN MOZZARELLA, TOMATO, BASIL, with BALSAMIC GLAZE
WHITE SAUCE, SPINACH & ARTICHOKE
VEGAN ITALIAN SAUSAGE, CHEEZE
Vegan Bacon, Lettuce & Tomatoe
Double- Decker sandwich with 3 slices of toast, vegan bacon, vegan “chicken” and plant-based cheese, lettuce, tomato and vegan house-made mayo.
Grilled Vegetables, such as mushroom, squash, zucchini, with fresh tomato, mixed greens, and vegan cheese ion an Italian roll.
BBQ jackfruit, chipotle coleslaw with homemade BBQ sauce and pickle on an Italian loaf bun. Comes with fries and a drink.
Shredded BBQ Chick'n with vegan cheddar cheeze on an Italian bun, served with pickles
This Philly Special, done vegan with sliced "beef" melted cheese, grilled onions & peppers on an Italian roll.
This vegan Reuben sandwich is made with house-made corned "beef", sauerkraut and thousand island dressing
From a reviewer’s perspective, the menu at Vegan Nova at 760 Walton Blvd. presents a broad, comfort-food-driven vegan selection that leans heavily into familiar American-style dishes with plant-based twists. The Buddha Bowl, Buffalo Cauliflower Salad, and Buffalo Chick’n Salad stand out in the Bowls & Salads section, offering hearty yet fresh options alongside simpler choices like the Side Salad. The Wraps section continues this satisfying theme with items such as the Chipotle Chick’n Wrap, Mediterranean Sandwich, Buffalo Chick’n Wrap, BBQ Cauliflower Wrap, and Mushroom Wrap, all emphasizing bold flavors and protein-rich fillings. Sides like Fries, Fried Pickles, BBQ Cauliflower, and Nacho Cheeze Sauce reinforce the indulgent, comfort-food approach. More creative items appear in the Tacos and mains, including the Ground "Beef" Taco, Vegan Fettuccini Alfredo, Nachos, BBQ Cauliflower, Fully Loaded Fries, and Buffalo Cauliflower, showing a clear focus on rich, satisfying vegan interpretations of classic dishes. The Flatbread / Pizza section expands this further with options such as Pizza, BBQ Chick’n Flatbread, Margherita Flatbread, Spinach & Artichoke Flatbread, and Sausage & Cheeze Flatbread, all designed for sharing or indulgent solo meals. Sandwich offerings like the Meatball Italian Sandwich, BLT, NoTurkey Club Sandwich, Mediterranean Sandwich, and BBQ Jackfruit Sandwich round out the menu with familiar deli-style favorites. Drinks are simple and standard with Fountain Drink and Bottle Water, keeping the focus on food. Overall, the menu feels expansive, comfort-oriented, and approachable, with a strong emphasis on plant-based versions of classic American favorites.